iStockphoto / Dave Collins Lobster fishermen come in close contact with tons of species that aren’t lobster. All sorts of fish and crabs and tiny creatures can work their way into the lobster pots that get pulled up by the fishermen who then release them back into the water as bycatch. Some of

iStockphoto / RiverNorthPhotography A viral TikTok showing how the lobsters are prepared at Outback Steakhouse locations has left hundreds of thousands of people horrified The step-by-step video blows the lid off how the ‘gourmet lobster tails’ are cooked and thousands of comments are pouring

Luke’s Lobster is a Maine-owned seafood business that I fell in love with while living in NYC. They have multiple restaurant locations throughout New York. Luke’s Lobster is most famous for their lobster rolls but I was always partial to the trio of Lobster, Crab, and Shrimp rolls. The Shrimp Roll

Getty Image Lobster diving is as literal as it sounds. Divers swim to the bottom of the ocean and pluck lobsters off of the floor. Michael Packard is a veteran in the profession and set out for his second dive of the day on Friday morning before things took a massive turn. Just a little bit

iStockphoto Scientists studying lobsters got a bunch of them high on marijuana to see if it could be the key to giving the animals a more humane death The experiment was inspired by a restaurant in Maine that got the animals incredibly stoned before cooking them to allegedly reduce suffering